Mixes

Marinated Wings with Blue Cheese Sauce

Marinated Wings with Blue Cheese Sauce Features: Safari Rub, Onion Garlic Rub, and Garlic Mix Ingredients: 2 lbs wings 2 tsp Saveur Safari Rub 2 tsp GF baking powder 1 Tbsp GF flour 1 Tbsp ghee

Cheeseburger Meatballs

Cheeseburger Meatballs Features: Garlic Mix Ingredients: 1 lb beef mince (ground beef) 1 egg, lightly beaten 1 Tbsp Saveur Garlic Mix 2 spring/green onions, finely chopped 2 Tbsp GF BBQ sauce 2 cups fresh GF breadcrumbs

Zucchini Cake

Zucchini Cake Features: Cinnamon Blend Baking Spice and Cranberry Orange Balsamic Vinegar Ingredients: 1 cup plain GF flour 3/4 cup caster sugar or sugar substitute 1 tsp Saveur Cinnamon Blend Baking Spice 1/2 tsp baking powder

Fresh Strawberry Cake

Fresh Strawberry Cake Features: Cranberry Orange Balsamic Vinegar, Cinnamon Blend Baking Spice, and Mulling Spice Ingredients: 4.4 oz butter, at room temperature 1 tsp vanilla extract 1 tsp Saveur Cranberry Orange Balsamic Vinegar 1 1/4 cups

Desserts the Saveur Way

Whether it’s a special occasion, a backyard BBQ, or feeling like dessert after dinner, these tasty recipes range from decadent to every day delights. Add one to this week’s menu! Ginger Chocolate Tart with Pears Features

Polenta Fries

Polenta Fries Features Seasoned Salt, Italian Pinzimonio Olive Oil Mix, Onion Garlic Rub, and Garlic Mix. Ingredients: 2 1/2 cups milk 2 1/2 cups vegetable or Chicken broth 2 cups polenta 2 tbsp unsalted butter 1

Braised Mushrooms and Polenta

Braised Mushrooms & Polenta Features Roast Rub, Garlic Mix, Spiced Fig or Pomegranate Fig Balsamic Vinegar, and Porcini Salt Ingredients: 4 tbsp butter, chopped 500gm/1 lb mixed mushrooms, thickly sliced 1/2 cup red wine 2 tsp

Bacon and Egg Cups

Bacon and Egg Cups Featuring Porcini Salt, California Onion Mix, or Garlic Mix, or Calabrese Pesto Mix Ingredients: 6 slices large shortcut bacon 4 eggs 1/2 cup grated cheese 1 1/2 cups diced/shredded vegetables; I used

Smoky Tomato and Ham Soup

Smoky Tomato & Ham Soup Featuring Italian Pinzimonio Olive Oil Mix, Low N’ Slow Spice, and Spiced Fig, Maple & Pear Balsamic Vinegar Ingredients: 1 large or 2 smaller smoked ham hock or bacon bones Vegetable