Recipes

Balsamic Boulevardier

Balsamic Boulevardier Featuring Spiced Fig, Maple, & Pear Balsamic Vinegar Ingredients: 2 ounces Saveur Spiced Fig, Maple, & Pear Balsamic Vinegar 2 ounces agave nectar 2 ounces sweet vermouth 1 1/2 ounces rye whiskey, such as

Garlic Shrimp Scampi

Garlic Shrimp Scampi Featuring Spicy Cajun Mix Ingredients: 2 Tablespoons olive oil 4 Tablespoons butter 4-5 large garlic cloves, minced (or 1 1/2 tablespoons minced garlic) 1 1/4 pounds (600 grams) large shrimp prawns, shelled with

Gluten Free Crusted Almond Salmon

Gluten Free Crusted Almond Salmon Featuring Mediterranean Almond Dukkah Ingredients: 3-4 Tablespoons Mediterranean Almond Dukkah 1 egg (for egg wash) 2-4 salmon fillets Directions: Blend egg in dish to make egg wash – dip or brush

Roasted Brussels Sprouts

Roasted Brussels Sprouts Featuring Mediterranean Almond Dukkah Ingredients: 1 1/2 lbs brussels sprouts (trimmed & halved) 2 tablespoons avocado oil 1/3 cup parmesan cheese 1-2 tablespoons Mediterranean Almond Dukkah Directions: Heat oven to 425 degrees. Very

Cheesy Keto Snacks and Guacamole

Recipe features: Roast Rub

Apple Crumble

Apple Crumble Featuring Mango Apricot Strawberry Balsamic, Cinnamon Blend Baking Spice, and Chili Lime Sea Salt Flakes Ingredients: 4-6 apples 1/4 cup coconut sugar (raw sugar can also be used) 1/4 cup water 2 tbsp Mango

Parmesan & Basil Muffins

Parmesan & Basil Muffins Featuring Pomodoro Basil Mix, Seasoned Salt or Porcini Salt, and Spiced Fig, Maple & Pear Balsamic Vinegar. Ingredients: 2 cups self-raising flour 1 tsp baking powder 1/2 cup firmly packed basil leaves,

BBQ Glazed Bacon Meatloaf

Recipe features: Downunder Gourmet Grill Rub, Low ‘N Slow BBQ Spice, and Porcini Salt.

Mango Ice Cream

Mango Ice Cream Featuring Mango Apricot Strawberry Balsamic Vinegar. Ingredients: 2 large mangoes 395 g/14 oz sweetened condensed milk 2 cups thickened/heavy cream 2 tbsp Mango Apricot Strawberry Balsamic Directions: Peel mangoes and remove skin. Puree